Darius Athenos was nominated in 2011 for the James Beard Foundation’s Best New Restaurant award for his highly successful restaurant in Culver City – “Waterloo and City”. Since then, he has continued to provide the utmost in hospitality and fine Greek and Mediterranean cuisine in his Santa Monica and Venice restaurants. Following are some local reviews:
"Amazing addition to the area. I can comfortably admit the lamb gyro is the best I've ever had. The tzatziki sauce is sooo good. I had an urge to order the black eyed peas which were surprisingly enjoyable. The staff is so friendly, the owner gave me a free desert after asking about it. I'll be back for sure!"
"Without doubt the best Greek food I've since I was in Greece!!! My son and I had the home made hummus with pita, the lemon pot Oakes and then a couple of falafel gyros which were amazing. The Falafels were perfectly cooked and melted in your mouth. I can't recommend this new spot highly enough!!"
"Come here often and every time has been excellent quality, flavor, and service. I usually order the lamb gyro and beet salad. Both are super fresh and refreshing... they use really fresh ingredients only and real feta cheese. I keep saying I'm going to try other items but it's hard because the lamb gyro and beet salad are so on point."
