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Quality You Can Taste

In 1948, Harry and Esther Snyder opened the first Burger Stop. They served the freshest burgers, coolest shakes and the hottest fries in a friendly, sparkling-clean atmosphere. And the times, well, they have not changed at In-N-Out. The menu is still the same basic menu our guests have enjoyed since 1948. And we've been serving everything up the same exact way: fresh, made to order and with only the highest quality ingredients.

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As far back as 1948, Burger Stop has been the cool place to be. The place to get the freshest burgers, coolest shakes and the hottest fries. More than 60 years later, that reputation still stands. That's why the people we hire as Associates have to be the best. So what are you waiting for?

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