Boulangerie

When our founder, Alain Coumont, was a young boy in Belgium, he went to his grandmère’s house every Wednesday afternoon where she greeted him with a small bowl of steaming hot chocolate. Alain cupped his hands around it, letting the warmth seep into his body and chase away winter’s frigid chill. As a chef, he carried the memory of that warmth to the tables of Le Pain Quotidien. To this day, simple bowls still stir memories of a child’s delight, and still carry warmth to our friends. Whether it’s in the form of piping hot chocolate or a café au lait, you’ll receive this same welcome with our wide, round bowls. Hold it in your hands and feel at ease.

Le Pain Quotidien operates a bakery and eatery. The Company serves breads, pastries, breakfast, soups, salads, tartines, seasonal dishes, and desserts. Le Pain Quotidien also makes and sells jams, chocolate spreads, granola, and coffee. Le Pain Quotidien provides catering and orders to go. Le Pain Quotidien features bakery classes and private events at its bakery.